Sustenance
-
Kitchen Classic: Amazing Gluten Free Apple Pie
No matter what season or what event, apple pie is the perfect make and take dessert. Imagine it, a hot summer cookout with apple pie a la mode. You can just as easily…
-
Super Bowl Sunday: Crispy Breaded Cauliflower Bites
Let’s turn cauliflower into game food, ok?! Believe it or not, breaded cauliflower makes a great wing alternative! It crisps up in the oven and you can dip (or drench) it in your…
-
Life Is What You Bake It: Chocolate Sugar Cookies
Holiday baking is a fun tradition for many people, a chance to create happy memories and eat delicious treats! In the past, my husband and I have made several different types of cookies…
-
Thanksgiving Menu: Crowd Pleasing Fall Focaccia
Happy fall Friday, friends! I truly can’t believe we are THIS far into fall and Thanksgiving is less than a week away. We’ve had some random warm days, but for the most part…
-
Pumpkin to Talk About: Pumpkin Cheesecake Recipe
I love to cook and bake most things, but I have an extra SWEET spot for desserts. While my husband and I typically lean toward decadent chocolate desserts, we LOVE the versatility of…
-
Oh My Gourd: Pumpkin Bread Muffins
Welcome to fall, friends! I LOVE summer, but fall decorations, food, and activities just have a way of drawing me in. Our weather is still pretty warm on most days, but the season…
-
Try it Tuesday: Make Your Own Kimchi (vegan and gluten free!)
My husband and I are crazy for kimchi. It’s the perfect spicy and crunchy addition to your meal or recipe. It pairs perfectly with Asian inspired meals and it’s the perfect ingredient for…
-
Meatless Monday: Protein Packed Quinoa and Bean Patties
A “veggie patty” of some kind is a great way to put together a quick and easy meatless meal. There are a ton of premade options out there, with bases made out of…
-
A BERRY Delicious Recipe: Strawberry Shortcake
Ok, sorry (not sorry) about the punny title. Summer berries are RIPE and it’s the perfect time to make shortcake for an easy and delicious evening dessert. Last week for date night, my…
-
I scream, you scream, we all scream for {FRIED} ice cream!
Years ago, fried ice cream was a very popular dessert at Mexican restaurants. RIP Don Pablo’s! I don’t know if it’s still on the menu at YOUR favorite place, but I rarely look…